Types of Livestock
Cattle: Focus on both dairy and beef production. Sheep and Goats: For meat, milk, and wool production. Poultry: Including chickens for eggs and meat. Animal Husbandry Practices: Feeding: Balanced diet plans using locally sourced feed to ensure healthy growth and productivity. Healthcare: Regular veterinary check-ups and vaccinations to maintain herd health. Housing: Adequate and hygienic housing facilities to ensure animal welfare.In livestock farming, every animal is a reflection of our commitment to quality, care, and sustainable practices.